Melrose

Price range: $3.50 through $140.00

This is a superb heirloom frying pepper brought to the US from Italy years ago. The 4-inch fruits turn brilliant red and start producing very early. Wonderful rich flavor and very sweet. Great fried or fresh, a true Italian heirloom with a loyal following in the Chicago area. Fruits are good to use green or red. The flavor is good when green, but sweeter and more intense when they turn red.

Additional information

Weight N/A
Seed Type

Certified Organic, Conventional, Conventional-Virus Tested

Latin Name:

Capsicum annuum

Alternate Names

Sweet Melrose

Germination:

7-14 days

Maturity:

55 days (green) – 75 days (red) from transplant

Ripe Color

Red

Heat Units

0 (Sweet)

Exposure:

Full Sun

Planting Method

Transplanting recommended. Start seeds indoors 6-8 weeks before last frost. Set out when all danger of frost has passed and soil has warmed.

Planting Depth:

1/4"

Spacing

Space plants 12-18" apart in rows 2-4 feet apart.

Seed Count

+/- 4,650 per ounce; 74,410 per pound

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