Red Wethersfield

$3.50$50.00

Grown by Thomas Jefferson at Monticello and first listed commercially in 1834 by Hovey and Company of Boston. This gorgeous onion was once the prized production crop of Wethersfield, Connecticut in the 18th and 19th centuries. Large flattened globes with deep purplish-red skin. Mildly pungent flesh with red concentric circles. Best used for fresh eating, canning and salads. Average keeper. Extremely rare.

 

Clear

Additional information

Weight N/A
Seed Type

Conventional

Latin Name:

Allium cepa

Alternate Names

Dark Red Beauty

Onion Type

Long Day

Germination:

10-21 days

Maturity:

100 days from transplant

Exposure:

Full Sun

Planting Method:

Direct sow in spring.
In northern climates it is recommended to start indoors, sprinkling multiple seeds into each container, 8 weeks before last frost date.

Planting Depth:

1/4"

Spacing:

Plant 2 seeds per inch in rows 12-18" apart. Thin to 4-6" apart for larger onions.
To transplant, separate young plants and set 4-6" apart.

Seed Count

+/- 6,940 per ounce; 111,090 per pound

Satisfaction Guarantee

A.P. Whaley Seed Company is committed to your satisfaction. We pride ourselves in offering only the highest quality seeds: those free of GMOs, noxious weeds and other invasive species, and produced by growers that are supportive of sustainable agricultural practices.  Limitation of Liability:  The sole remedy for loss or damages shall be limited to the purchase price of the seed.  Shipping charges are not refundable. Under no circumstances will A. P. Whaley LLC be liable for consequential damages.  All claims must be submitted to A. P. Whaley LLC in writing no more than 30 days from the date of purchase.

Wholesale Customers

For wholesale pricing and availability, please contact our office at (608) 437-9081.

Reviews

There are no reviews yet.

Be the first to review “Red Wethersfield”

Your email address will not be published.

FREE Shipping on orders over $100! (Continental US Customers only) Dismiss