Jimmy Nardello’s

$4.25$225.00

CONVENTIONAL-VIRUS TESTED SEED WILL BE AVAILABLE FEBRUARY 2019

Italian heirloom brought to America in the 1880s by the Nardello family from the Basilicata region. Super sweet and flavorful pepper, can be used green or red. Flesh is medium thick, excellent for slicing into salads or sautéing with onions or potatoes. Extremely versatile, freezes and dries well. Productive 24″ plants are loaded with heavy sets of 10-12″ long peppers. Sweet, 80-90 days from transplant.

Clear

Additional information

Seed Type

Certified Organic, Certified Organic-Virus Tested, Conventional, Conventional-Virus Tested

Latin Name:

Capsicum annuum

Alternate Names

Sweet Italian Frying Pepper

Germination:

7-14 days

Maturity:

80-90 days from transplant

Ripe Color

Red

Heat Units

0 (Sweet)

Exposure:

Full Sun

Planting Method

Transplanting recommended. Start seeds indoors 6-8 weeks before last frost. Set out when all danger of frost has passed and soil has warmed.

Planting Depth:

1/4"

Spacing

Space plants 12-18" apart in rows 2-4 feet apart.

Seed Count

+/- 4,900 per ounce; 78,540 per pound

Satisfaction Guarantee

We pride ourselves in offering only the highest quality seeds; those free of GMOs, noxious weeds and other invasive species, and produced by growers that are supportive of sustainable agricultural practices.  Limitation of Liability:  The sole remedy for loss or damages shall be limited to the purchase price of the seed.  Shipping charges are not refundable. Under no circumstances, will A. P. Whaley LLC be liable for consequential damages.  All claims must be submitted to A. P. Whaley LLC in writing no more than 30 days from the date of purchase.

Wholesale Customers

For wholesale pricing and availability, please contact our office at (608) 437-9081.

Organic Certification

All seed labeled as Certified Organic is certified for A.P. Whaley LLC by MOSA.

    

Virus Testing

Our Virus Tested seeds are tested by independent labs accredited by the National Seed Health System.  As demand grows we will expand our Virus Tested offerings.  Lab certificates can be supplied upon request.

We are testing for the following viruses and bacteria that can cause devastating losses and rapidly spread in greenhouse and commercial production environments:

PEPPER  VIRUS/BACTERIA TESTS:

√ Bacterial Spot (Xcv)-10,000 seeds

√ Tobacco Mosaic Virus (TMV)-3,000 seeds

√ Tomato Mosaic Virus (ToMV)-3,000 seeds

√ Pepper Mild Mottled Mosaic Virus (PMMoV)-3,000 seeds

TOMATO VIRUS/BACTERIA TESTS:

√ Bacterial Spot (Xcv)-10,000 seeds

√ Bacterial Speck (Pst)-10,000 seeds

√ Bacterial Canker (Cmm)-10,000 seeds

√ Tobacco Mosaic Virus (TMV)-3,000 seeds

√ Tomato Mosaic Virus (ToMV)-3,000 seeds

√ Tomato Mottled Mosaic Virus (ToMMV)-3,000 seeds

√ Pepino Mosaic Virus (PepMV)-2,000 seeds

Reviews

There are no reviews yet.

Be the first to review “Jimmy Nardello’s”

Your email address will not be published.

FREE Shipping on orders over $100! (Continental US Customers only) Dismiss