$1.50
Italian Giant is a flat-leafed parsley and the preferred variety for cooking. Outer leaves can be clipped while the middle ones continue to grow. Fertilize with a liquid or side-dress with compost every few weeks and you will have a continuous supply of fresh, vitamin-packed parsley through the whole growing season. Can be used to flavor all kinds of dishes, soups and salads. Once it is established, it is easy to grow.
1/2 oz Package = Approximately 7,000 seeds
| Seed Type | Conventional |
|---|---|
| Latin Name: | Petroselinum crispum |
| Germination: | 14-30 days. Soaking seeds in water overnight can help speed up germination. |
| Maturity: | 75-80 days |
| Life Cycle | Biennial |
| Exposure: | Full Sun |
| Planting Method: | Transplanting recommended. Start seeds early as they can take weeks to germinate. Transplant after danger of frost has passed. |
| Planting Depth: | 1/4-1/2" |
| Spacing: | 12" between plants. |
A.P. Whaley Seed Company is committed to your satisfaction. We pride ourselves in offering only the highest quality seeds: those free of GMOs, noxious weeds and other invasive species, and produced by growers that are supportive of sustainable agricultural practices. Limitation of Liability: The sole remedy for loss or damages shall be limited to the purchase price of the seed. Shipping charges are not refundable. Under no circumstances will A. P. Whaley LLC be liable for consequential damages. All claims must be submitted to A. P. Whaley LLC in writing no more than 30 days from the date of purchase.
For wholesale pricing and availability, please contact our office at (608) 437-9081.
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